Vinoculation

One of my first 2008 Rieslings and if this wine is anything to go by, the outlook is very encouraging for this vintage.

The nose speaks of that quintessential Central Otago lime, with a fruit bowl of other citrus in tow and, interestingly, some spice and pear characters. Quite a delight to sniff. It’s a wine that’s worth warming up and not serving too cold, plus it seems to have developed (for the better) on the second night after a sleepover in the fridge.

The palate has also softened out, losing some of that slight spritzig and nervy, racy acidity. Look for this in the first glass and enjoy its evolution. The flavours on the palate don’t necessarily mirror the punch or intensity of the aromatics, though perhaps this is a blessing, allowing a more casual, broader and gentler experience in the mouth. Allowed to retain some residual sugar in the classic NZ off-dry style, the balance is exceptional and bodes well for the wine’s longevity.

Finishing long and cleansing - the acidity almost crunchy - it’s a delicious wine and has reinforced my thoughts on Chard Farm as a quiet over-achiever in the Riesling arena. Great Summer drinking.